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  • Research
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    • Research Highlights
    • Scientific Publications
  • Industry
    • Innovation
    • Sustainability
    • Multi-stakeholders Projects
      • BioValue
      • SUCRE
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    • Open-access Facilities
      • Proposal Submission
    • Training Opportunities
    • Workshops & Conferences
  • Press

Category Archives: Publicações

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Protected: Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Fungal L-asparaginase: Strategies for production and food applications

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Genome-wide sequencing and metabolic annotation of Pythium irregulare CBS 494.86: understanding Eicosapentaenoic acid production

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Land Use and Seasonal Effects on the Soil Microbiome of a Brazilian Dry Forest

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Legume nitrogen credits for sugarcane production: implications for soil N availability and ratoon yield

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Liquid-liquid equilibrium data and thermophysical properties for ternary systems composed of water, acetic acid and different solvents

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Liquid-liquid extraction: A promising alternative for inhibitors removing of pentoses fermentation

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Metabolic Regulation and Development of Energy Cane Setts upon Auxin Stimulus

2020, Publicações, Publicações CientíficasBy acoJune 3, 2020

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Protected: Microbiota of eggs revealed by 16S rRNA-based sequencing: From raw materials produced by different suppliers to chilled pasteurized liquid products

2019, Publicações, Publicações CientíficasBy acoJune 3, 2020

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